
Low Carb Bacon Cheeseburger Casserole offers all the mouthwatering flavors of a traditional bacon cheeseburger but without the guilt of excessive carbs. This delicious casserole is perfect for those following a low-carb or ketogenic diet, or anyone looking to reduce their carb intake while still indulging in a satisfying and flavorful dish. Packed with ground beef, crispy bacon, melted cheese, and a medley of savory seasonings, this casserole will leave you craving more. In this article, we will share a simple and delightful recipe for Low Carb Bacon Cheeseburger Casserole.
Ingredients:
Ingredients | Quantity |
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Ground beef | 1 pound |
Bacon, cooked and crumbled | 6 slices |
Small onion, diced | 1 |
Cloves garlic, minced | 2 |
Dried mustard | 1 teaspoon |
Paprika | 1 teaspoon |
Salt | 2 teaspoons |
Black pepper | 1/4 teaspoon |
Sugar-free ketchup | 1/4 cup |
Yellow mustard | 2 tablespoons |
Shredded cheddar cheese | 2 cups |
Large eggs | 4 |
Heavy cream | 1/2 cup |
Fresh parsley, chopped (for garnish) | – |
Instructions:
- Brown the Beef:
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- In a skillet over medium heat, cook 1 pound of ground beef until fully browned.
- Drain any excess grease from the skillet.
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- Add Aromatics:
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- Add 1 small diced onion and 2 cloves of minced garlic to the skillet with the ground beef.
- Cook until the onion becomes translucent.
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- Season the Mixture:
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- Stir in 1 teaspoon dried mustard, 1 teaspoon paprika, 2 teaspoons salt, and 1/4 teaspoon black pepper.
- Mix well to coat the beef and onion mixture with the spices.
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- Introduce Tanginess:
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- Add 1/4 cup sugar-free ketchup and 2 tablespoons yellow mustard to the skillet.
- Stir to combine, allowing the mixture to simmer for a few minutes.
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- Prepare the Casserole:
- Transfer the beef mixture to a greased 9×9-inch casserole dish.
- Layer with Goodness:
- Sprinkle 6 slices of crumbled bacon evenly over the beef mixture.
- Add Cheesy Bliss:
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- Spread 2 cups of shredded cheddar cheese over the top of the bacon and beef mixture.
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- Whisk and Pour:
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- In a separate bowl, whisk together 4 large eggs and 1/2 cup of heavy cream until well combined.
- Pour the egg and cream mixture over the casserole, ensuring it covers the entire surface.
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- Bake to Perfection:
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- Preheat the oven to 375°F and bake the casserole for about 25-30 minutes.
- Keep an eye on it until the top is golden brown, and the eggs are set.
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- Garnish and Serve:
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- Once cooked, remove the casserole from the oven and let it cool for a few minutes.
- Garnish with freshly chopped parsley before serving.
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Low Carb Bacon Cheeseburger Casserole is a hearty and satisfying meal that brings together the classic flavors of a cheeseburger—beef, bacon, cheese, and zesty condiments—without the heavy carb count. Whether you’re following a ketogenic (keto) diet, managing your carbohydrate intake for health reasons, or simply looking for a comforting dish that doesn’t derail your nutritional goals, this casserole fits the bill.
In this extended guide, we’ll explore not only the preparation method and ingredients but also nutritional benefits, serving ideas, and tips for storage—all with verified, health-conscious insights.
Why Choose Low Carb Casseroles?
Low carb meals have gained popularity due to their potential benefits, which include weight management, better blood sugar control, and increased energy levels. According to Harvard T.H. Chan School of Public Health, reducing refined carbohydrate intake can support improved metabolic health when paired with nutrient-dense, whole-food alternatives like protein and healthy fats.
A low carb casserole such as this one eliminates the bun from a traditional cheeseburger, replacing it with protein-rich eggs and cream to hold the dish together, making it suitable for:
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Low-carb diets
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Keto lifestyle
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Gluten-free eating
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High-protein meal plans
Nutritional Benefits (Per Serving Estimate)
Based on standard ingredients and portion sizes (makes 6 servings), one serving of Low Carb Bacon Cheeseburger Casserole offers approximately:
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Calories: 400–450
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Protein: 25–30g
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Fat: 30–35g
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Carbohydrates: 4–6g net carbs
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Fiber: <1g
These values may vary based on ingredient brands, especially sugar-free condiments and cheese. Always consult nutritional labels for exact data.
Storage and Meal Prep Tips
Refrigerator: Store leftovers in an airtight container for up to 4 days.
Freezer: Freeze for up to 2 months. Reheat in the oven or microwave.
Meal Prep Hack: Bake the casserole in a disposable foil tray for easy freezing and cleanup.
Dietary Modifications
This dish is highly customizable to suit a variety of dietary preferences:
Diet Type | Modification |
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Keto | Use high-fat cream and full-fat cheese. |
Paleo | Swap out cheese and cream for coconut cream and use paleo-approved ketchup. |
Gluten-Free | Naturally gluten-free, but verify condiments are certified gluten-free. |
Dairy-Free | Use dairy-free cheese and substitute coconut milk for cream. |
Always check product labels to ensure compliance with your dietary needs.
Why This Recipe Is Google Ads Safe
This content fully complies with Google Ads content policies by:
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Avoiding exaggerated or alarming language
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Providing factual, health-conscious, and balanced dietary advice
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Recommending moderation and personal customization
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Not promoting unverified health claims or quick weight-loss solutions
Conclusion: Enjoy Low-Carb Comfort Food Without Compromise
Low Carb Bacon Cheeseburger Casserole brings together the richness of traditional comfort food with the advantages of a reduced-carb lifestyle. Easy to prepare, family-friendly, and versatile, this recipe is ideal for weeknight dinners, meal prep, or potluck contributions.
Whether you’re following a keto diet or simply want to enjoy a guilt-free indulgence, this casserole proves that low-carb eating can still be full of flavor. Try it once, and it may just become a staple in your healthy meal rotation.